Petit vert (raw)
Japanese: プチヴェール（生） (ぷちゔぇーる)
Vegetables
Calories
50
kcal / 100g
Protein
5
g / 100g
Total Fat
0.6
g / 100g
Carbohydrate
9.8
g / 100g
Nutrition Facts (per 100g)
Energy50.0 kcal
Protein5.0 g
Total Fat0.6 g
Carbohydrate9.8 g
Dietary Fiber5.0 g
Water82.5 g
Ash1.5 g
Sodium5.0 mg
Salt Equivalent0.0 g
Vitamins
Biotin4.50 μg
Folate220.00 μg
Niacin0.90 mg
Vitamin A200.00 μg
Vitamin C150.00 mg
Vitamin E2.50 mg
Thiamin (B1)0.15 mg
Riboflavin (B2)0.20 mg
Vitamin B60.25 mg
Pantothenic Acid0.65 mg
Minerals
Iron1.00 mg
Zinc0.50 mg
Copper0.07 mg
Calcium75.00 mg
Magnesium35.00 mg
Manganese0.40 mg
Potassium600.00 mg
Phosphorus90.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
50.0kcal3%
Protein
5.0g8%
Total Fat
0.6g1%
Carbohydrate
9.8g3%
Dietary Fiber
5.0g24%
Calcium
75.0mg11%
Iron
1.0mg13%
Zinc
0.5mg5%
Vitamin A
200.0μg24%
Vitamin C
150.0mg150%
Vitamin D
0.0μg0%
Vitamin E
2.5mg38%
Typical Serving
5 pieces (50g) = 25 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.