Taiyaki (fish-shaped cake)
Japanese: たい焼き (たいやき)
ConfectioneryProcessed
Calories
232
kcal / 100g
Protein
5.5
g / 100g
Total Fat
2.5
g / 100g
Carbohydrate
47
g / 100g
Nutrition Facts (per 100g)
Energy232.0 kcal
Protein5.5 g
Total Fat2.5 g
Carbohydrate47.0 g
Dietary Fiber2.0 g
Water43.0 g
Ash1.0 g
Sodium150.0 mg
Salt Equivalent0.4 g
Vitamins
Biotin2.00 μg
Folate10.00 μg
Niacin0.30 mg
Vitamin A5.00 μg
Vitamin D0.20 μg
Vitamin E0.30 mg
Thiamin (B1)0.04 mg
Riboflavin (B2)0.04 mg
Vitamin B60.03 mg
Vitamin B120.10 μg
Pantothenic Acid0.15 mg
Minerals
Iron1.00 mg
Zinc0.50 mg
Copper0.08 mg
Calcium30.00 mg
Magnesium15.00 mg
Manganese0.30 mg
Potassium80.00 mg
Phosphorus50.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
232.0kcal12%
Protein
5.5g9%
Total Fat
2.5g5%
Carbohydrate
47.0g16%
Dietary Fiber
2.0g10%
Calcium
30.0mg4%
Iron
1.0mg13%
Zinc
0.5mg5%
Vitamin A
5.0μg1%
Vitamin C
0.0mg0%
Vitamin D
0.2μg2%
Vitamin E
0.3mg5%
Typical Serving
1 piece (100g) = 232 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.