Fish sauce (nam pla)
Japanese: ナンプラー (なんぷらー)
SeasoningsFermentedProcessed
Calories
28
kcal / 100g
Protein
5.7
g / 100g
Total Fat
0
g / 100g
Carbohydrate
2.4
g / 100g
Nutrition Facts (per 100g)
Energy28.0 kcal
Protein5.7 g
Total Fat0.0 g
Carbohydrate2.4 g
Dietary Fiber0.0 g
Water68.8 g
Ash23.1 g
Sodium8700.0 mg
Salt Equivalent22.1 g
Vitamins
Biotin0.50 μg
Folate4.00 μg
Niacin2.00 mg
Thiamin (B1)0.01 mg
Riboflavin (B2)0.09 mg
Vitamin B60.03 mg
Vitamin B123.20 μg
Pantothenic Acid0.07 mg
Minerals
Iron1.00 mg
Zinc0.40 mg
Copper0.03 mg
Calcium29.00 mg
Magnesium32.00 mg
Manganese0.15 mg
Potassium340.00 mg
Phosphorus48.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
28.0kcal1%
Protein
5.7g10%
Total Fat
0.0g0%
Carbohydrate
2.4g1%
Dietary Fiber
0.0g0%
Calcium
29.0mg4%
Iron
1.0mg13%
Zinc
0.4mg4%
Vitamin A
0.0μg0%
Vitamin C
0.0mg0%
Vitamin D
0.0μg0%
Vitamin E
0.0mg0%
Typical Serving
1 tsp (6g) = 2 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.