Vegetable paste (baby food, pumpkin)
Japanese: 野菜ペースト（離乳食・かぼちゃ） (やさいぺーすとかぼちゃ)
VegetablesProcessed
Calories
40
kcal / 100g
Protein
0.8
g / 100g
Total Fat
0.1
g / 100g
Carbohydrate
9.5
g / 100g
Nutrition Facts (per 100g)
Energy40.0 kcal
Protein0.8 g
Total Fat0.1 g
Carbohydrate9.5 g
Dietary Fiber1.4 g
Water89.0 g
Ash0.3 g
Sodium5.0 mg
Salt Equivalent0.0 g
Vitamins
Biotin2.00 μg
Folate21.00 μg
Niacin0.70 mg
Vitamin A165.00 μg
Vitamin C18.00 mg
Vitamin E2.20 mg
Thiamin (B1)0.03 mg
Riboflavin (B2)0.03 mg
Vitamin B60.09 mg
Pantothenic Acid0.30 mg
Minerals
Iron0.20 mg
Zinc0.10 mg
Copper0.04 mg
Calcium8.00 mg
Magnesium12.00 mg
Manganese0.05 mg
Potassium225.00 mg
Phosphorus22.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
40.0kcal2%
Protein
0.8g1%
Total Fat
0.1g0%
Carbohydrate
9.5g3%
Dietary Fiber
1.4g7%
Calcium
8.0mg1%
Iron
0.2mg3%
Zinc
0.1mg1%
Vitamin A
165.0μg19%
Vitamin C
18.0mg18%
Vitamin D
0.0μg0%
Vitamin E
2.2mg34%
Typical Serving
1 serving (50g) = 20 kcal
Vegetable paste (baby food, pumpkin) - Find Related Products
Check supplements & health foods on Amazon
Find Recipes
Related Scientific Papers
Similar Foods
Onion (raw)
Vegetables
Calories
37
kcal
Protein
1
g
Total Fat
0.1
g
Carbohydrate
8.8
g
Serving: 1 medium piece (200g) = 74kcal
Tomato
Vegetables
Calories
19
kcal
Protein
0.7
g
Total Fat
0.1
g
Carbohydrate
4.7
g
Serving: 1 medium piece (150g) = 29kcal
Spinach (raw)
Vegetables
Calories
20
kcal
Protein
2.2
g
Total Fat
0.4
g
Carbohydrate
3.1
g
Serving: 1/3 bunch (80g) = 16kcal
Carrot (peeled, raw)
Vegetables
Calories
39
kcal
Protein
0.7
g
Total Fat
0.2
g
Carbohydrate
9.3
g
Serving: 1 medium piece (150g) = 59kcal
This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.