Chicken wing tip (with skin, raw)
Japanese: 鶏手羽先（皮つき・生） (とりてばさき)
Meat
Calories
211
kcal / 100g
Protein
17.5
g / 100g
Total Fat
14.6
g / 100g
Carbohydrate
0
g / 100g
Nutrition Facts (per 100g)
Energy211.0 kcal
Protein17.5 g
Total Fat14.6 g
Carbohydrate0.0 g
Dietary Fiber0.0 g
Water66.6 g
Ash0.7 g
Sodium70.0 mg
Salt Equivalent0.2 g
Vitamins
Biotin5.00 μg
Folate10.00 μg
Niacin4.00 mg
Vitamin A72.00 μg
Vitamin C1.00 mg
Vitamin D0.50 μg
Vitamin E0.70 mg
Thiamin (B1)0.04 mg
Riboflavin (B2)0.10 mg
Vitamin B60.20 mg
Vitamin B120.40 μg
Pantothenic Acid1.30 mg
Minerals
Iron0.50 mg
Zinc1.30 mg
Copper0.03 mg
Calcium12.00 mg
Magnesium17.00 mg
Manganese0.02 mg
Potassium180.00 mg
Phosphorus110.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
211.0kcal11%
Protein
17.5g29%
Total Fat
14.6g27%
Carbohydrate
0.0g0%
Dietary Fiber
0.0g0%
Calcium
12.0mg2%
Iron
0.5mg7%
Zinc
1.3mg13%
Vitamin A
72.0μg8%
Vitamin C
1.0mg1%
Vitamin D
0.5μg6%
Vitamin E
0.7mg11%
Typical Serving
1 piece (40g) = 84 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.