Thyme (raw)
Japanese: タイム（生） (たいむ)
Vegetables
Calories
101
kcal / 100g
Protein
5.6
g / 100g
Total Fat
1.7
g / 100g
Carbohydrate
24.5
g / 100g
Nutrition Facts (per 100g)
Energy101.0 kcal
Protein5.6 g
Total Fat1.7 g
Carbohydrate24.5 g
Dietary Fiber14.0 g
Water65.1 g
Ash3.1 g
Sodium9.0 mg
Salt Equivalent0.0 g
Vitamins
Biotin3.50 μg
Folate45.00 μg
Niacin1.80 mg
Vitamin A238.00 μg
Vitamin C160.00 mg
Vitamin E3.50 mg
Thiamin (B1)0.05 mg
Riboflavin (B2)0.47 mg
Vitamin B60.35 mg
Pantothenic Acid0.41 mg
Minerals
Iron17.50 mg
Zinc1.80 mg
Copper0.55 mg
Calcium405.00 mg
Magnesium160.00 mg
Manganese1.71 mg
Potassium609.00 mg
Phosphorus106.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
101.0kcal5%
Protein
5.6g9%
Total Fat
1.7g3%
Carbohydrate
24.5g8%
Dietary Fiber
14.0g67%
Calcium
405.0mg58%
Iron
17.5mg150%
Zinc
1.8mg18%
Vitamin A
238.0μg28%
Vitamin C
160.0mg150%
Vitamin D
0.0μg0%
Vitamin E
3.5mg54%
Typical Serving
1 sprig (2g) = 2 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.