Keema curry (minced meat)
Japanese: キーマカレー (きーまかれー)
MeatProcessed
Calories
135
kcal / 100g
Protein
7.5
g / 100g
Total Fat
7.5
g / 100g
Carbohydrate
9.5
g / 100g
Nutrition Facts (per 100g)
Energy135.0 kcal
Protein7.5 g
Total Fat7.5 g
Carbohydrate9.5 g
Dietary Fiber1.5 g
Water74.5 g
Ash1.5 g
Sodium420.0 mg
Salt Equivalent1.1 g
Vitamins
Biotin2.50 μg
Folate12.00 μg
Niacin2.50 mg
Vitamin A30.00 μg
Vitamin C5.00 mg
Vitamin D0.10 μg
Vitamin E0.80 mg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.06 mg
Vitamin B60.15 mg
Vitamin B120.50 μg
Pantothenic Acid0.40 mg
Minerals
Iron1.20 mg
Zinc1.50 mg
Copper0.06 mg
Calcium15.00 mg
Magnesium16.00 mg
Manganese0.15 mg
Potassium250.00 mg
Phosphorus80.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
135.0kcal7%
Protein
7.5g13%
Total Fat
7.5g14%
Carbohydrate
9.5g3%
Dietary Fiber
1.5g7%
Calcium
15.0mg2%
Iron
1.2mg16%
Zinc
1.5mg15%
Vitamin A
30.0μg4%
Vitamin C
5.0mg5%
Vitamin D
0.1μg1%
Vitamin E
0.8mg12%
Typical Serving
1 serving (rice separate) (200g) = 270 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.