Taipien Kumamoto

Japanese: 太平燕(熊本) (たいぴーえん)

Regional Japanese CuisineProcessed

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Calories

kcal / 100g

Protein

4.5

g / 100g

Total Fat

2.5

g / 100g

Carbohydrate

g / 100g

Nutrition Facts (per 100g)

Energy80.0 kcal

Protein4.5 g

Total Fat2.5 g

Carbohydrate10.0 g

Dietary Fiber1.0 g

Water80.0 g

Ash1.8 g

Sodium560.0 mg

Salt Equivalent1.4 g

Vitamins

Biotin3.00 μg

Folate22.00 μg

Niacin2.00 mg

Vitamin A50.00 μg

Vitamin C8.00 mg

Vitamin D0.20 μg

Vitamin E0.40 mg

Thiamin (B1)0.10 mg

Riboflavin (B2)0.10 mg

Vitamin B60.13 mg

Vitamin B120.50 μg

Pantothenic Acid0.50 mg

Minerals

Iron1.00 mg

Zinc1.00 mg

Copper0.08 mg

Calcium35.00 mg

Magnesium18.00 mg

Manganese0.20 mg

Potassium200.00 mg

Phosphorus90.00 mg

Nutrition Balance

% Daily Value (based on recommended intake)

Daily Value Fulfillment

Energy

80.0kcal4%

Protein

4.5g8%

Total Fat

2.5g5%

Carbohydrate

10.0g3%

Dietary Fiber

1.0g5%

Calcium

35.0mg5%

Iron

1.0mg13%

Zinc

1.0mg10%

Vitamin A

50.0μg6%

Vitamin C

8.0mg8%

Vitamin D

0.2μg2%

Vitamin E

0.4mg6%

Typical Serving

1 bowl (500g) = 400 kcal