Yellowfin tuna (raw)
Japanese: キハダマグロ(生) (きはだまぐろ)
Seafood
Calories
102
kcal / 100g
Protein
24.3
g / 100g
Total Fat
1
g / 100g
Carbohydrate
0.1
g / 100g
Nutrition Facts (per 100g)
Energy102.0 kcal
Protein24.3 g
Total Fat1.0 g
Carbohydrate0.1 g
Dietary Fiber0.0 g
Water74.0 g
Ash1.3 g
Sodium43.0 mg
Salt Equivalent0.1 g
Vitamins
Biotin1.40 μg
Folate5.00 μg
Niacin22.00 mg
Vitamin A2.00 μg
Vitamin D6.00 μg
Vitamin E0.40 mg
Thiamin (B1)0.15 mg
Riboflavin (B2)0.09 mg
Vitamin B60.64 mg
Vitamin B125.80 μg
Pantothenic Acid0.36 mg
Minerals
Iron2.00 mg
Zinc0.50 mg
Copper0.06 mg
Calcium5.00 mg
Magnesium37.00 mg
Manganese0.01 mg
Potassium450.00 mg
Phosphorus290.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
102.0kcal5%
Protein
24.3g41%
Total Fat
1.0g2%
Carbohydrate
0.1g0%
Dietary Fiber
0.0g0%
Calcium
5.0mg1%
Iron
2.0mg27%
Zinc
0.5mg5%
Vitamin A
2.0μg0%
Vitamin C
0.0mg0%
Vitamin D
6.0μg71%
Vitamin E
0.4mg6%
Typical Serving
1 slice (80g) = 82 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.