Clam (canned, boiled)
Japanese: あさり(水煮缶) (あさり)
SeafoodProcessed
Calories
114
kcal / 100g
Protein
20.3
g / 100g
Total Fat
2.8
g / 100g
Carbohydrate
1.9
g / 100g
Nutrition Facts (per 100g)
Energy114.0 kcal
Protein20.3 g
Total Fat2.8 g
Carbohydrate1.9 g
Dietary Fiber0.0 g
Water71.3 g
Ash3.7 g
Sodium930.0 mg
Salt Equivalent2.4 g
Vitamins
Biotin5.30 μg
Folate9.00 μg
Niacin2.60 mg
Vitamin A4.00 μg
Vitamin C1.00 mg
Vitamin E0.90 mg
Thiamin (B1)0.01 mg
Riboflavin (B2)0.16 mg
Vitamin B60.05 mg
Vitamin B1263.80 μg
Pantothenic Acid0.28 mg
Minerals
Iron29.70 mg
Zinc2.40 mg
Copper0.06 mg
Calcium90.00 mg
Magnesium100.00 mg
Manganese1.00 mg
Potassium140.00 mg
Phosphorus160.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
114.0kcal6%
Protein
20.3g34%
Total Fat
2.8g5%
Carbohydrate
1.9g1%
Dietary Fiber
0.0g0%
Calcium
90.0mg13%
Iron
29.7mg150%
Zinc
2.4mg24%
Vitamin A
4.0μg0%
Vitamin C
1.0mg1%
Vitamin D
0.0μg0%
Vitamin E
0.9mg14%
Typical Serving
1/2 can (50g) = 57 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.