Greek yogurt (plain)
Japanese: ギリシャヨーグルト(プレーン) (ぎりしゃよーぐると)
DairyFermentedProcessed
Calories
100
kcal / 100g
Protein
10
g / 100g
Total Fat
5
g / 100g
Carbohydrate
4
g / 100g
Nutrition Facts (per 100g)
Energy100.0 kcal
Protein10.0 g
Total Fat5.0 g
Carbohydrate4.0 g
Dietary Fiber0.0 g
Water80.0 g
Ash0.8 g
Sodium38.0 mg
Salt Equivalent0.1 g
Vitamins
Biotin3.00 μg
Folate12.00 μg
Niacin0.20 mg
Vitamin A30.00 μg
Vitamin C1.00 mg
Vitamin E0.10 mg
Thiamin (B1)0.04 mg
Riboflavin (B2)0.15 mg
Vitamin B60.05 mg
Vitamin B120.80 μg
Pantothenic Acid0.49 mg
Minerals
Zinc0.50 mg
Copper0.01 mg
Calcium130.00 mg
Magnesium11.00 mg
Potassium140.00 mg
Phosphorus120.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
100.0kcal5%
Protein
10.0g17%
Total Fat
5.0g9%
Carbohydrate
4.0g1%
Dietary Fiber
0.0g0%
Calcium
130.0mg19%
Iron
0.0mg0%
Zinc
0.5mg5%
Vitamin A
30.0μg4%
Vitamin C
1.0mg1%
Vitamin D
0.0μg0%
Vitamin E
0.1mg2%
Typical Serving
1 cup (100g) = 100 kcal
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Total Fat
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Carbohydrate
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Total Fat
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DairyFermented
Calories
62
kcal
Protein
3.6
g
Total Fat
3
g
Carbohydrate
4.9
g
Serving: 1 small cup (100g) = 62kcal
This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.