Kaiyaki miso Aomori
Japanese: 貝焼き味噌 (かいやきみそ)
Regional Japanese CuisineFermentedProcessed
Calories
100
kcal / 100g
Protein
9
g / 100g
Total Fat
5
g / 100g
Carbohydrate
5
g / 100g
Nutrition Facts (per 100g)
Energy100.0 kcal
Protein9.0 g
Total Fat5.0 g
Carbohydrate5.0 g
Dietary Fiber0.5 g
Water78.0 g
Ash2.5 g
Sodium720.0 mg
Salt Equivalent1.8 g
Vitamins
Biotin18.00 μg
Folate25.00 μg
Niacin0.50 mg
Vitamin A200.00 μg
Vitamin D1.00 μg
Vitamin E0.80 mg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.30 mg
Vitamin B60.10 mg
Vitamin B121.00 μg
Pantothenic Acid1.00 mg
Minerals
Iron2.00 mg
Zinc1.50 mg
Copper0.10 mg
Calcium60.00 mg
Magnesium20.00 mg
Manganese0.20 mg
Potassium200.00 mg
Phosphorus200.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
100.0kcal5%
Protein
9.0g15%
Total Fat
5.0g9%
Carbohydrate
5.0g2%
Dietary Fiber
0.5g2%
Calcium
60.0mg9%
Iron
2.0mg27%
Zinc
1.5mg15%
Vitamin A
200.0μg24%
Vitamin C
0.0mg0%
Vitamin D
1.0μg12%
Vitamin E
0.8mg12%
Typical Serving
1 piece (80g) = 80 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.