Hitsumabushi (Nagoya-style grilled eel)
Japanese: ひつまぶし（名古屋） (ひつまぶし)
GrainsProcessed
Calories
200
kcal / 100g
Protein
8.5
g / 100g
Total Fat
6
g / 100g
Carbohydrate
28.5
g / 100g
Nutrition Facts (per 100g)
Energy200.0 kcal
Protein8.5 g
Total Fat6.0 g
Carbohydrate28.5 g
Dietary Fiber0.2 g
Water55.0 g
Ash1.3 g
Sodium350.0 mg
Salt Equivalent0.9 g
Vitamins
Biotin3.50 μg
Folate8.00 μg
Niacin2.50 mg
Vitamin A800.00 μg
Vitamin C1.00 mg
Vitamin D10.00 μg
Vitamin E3.50 mg
Thiamin (B1)0.40 mg
Riboflavin (B2)0.25 mg
Vitamin B60.10 mg
Vitamin B121.50 μg
Pantothenic Acid1.10 mg
Minerals
Iron0.50 mg
Zinc1.00 mg
Copper0.04 mg
Calcium80.00 mg
Magnesium15.00 mg
Manganese0.20 mg
Potassium160.00 mg
Phosphorus140.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
200.0kcal10%
Protein
8.5g14%
Total Fat
6.0g11%
Carbohydrate
28.5g10%
Dietary Fiber
0.2g1%
Calcium
80.0mg11%
Iron
0.5mg7%
Zinc
1.0mg10%
Vitamin A
800.0μg94%
Vitamin C
1.0mg1%
Vitamin D
10.0μg118%
Vitamin E
3.5mg54%
Typical Serving
1 serving (350g) = 700 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.