Gorgonzola cheese

Japanese: ゴルゴンゾーラチーズ (ごるごんぞーら)

DairyFermentedProcessed

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Calories

350

kcal / 100g

Protein

g / 100g

Total Fat

g / 100g

Carbohydrate

2.5

g / 100g

Nutrition Facts (per 100g)

Energy350.0 kcal

Protein21.0 g

Total Fat29.0 g

Carbohydrate2.5 g

Dietary Fiber0.0 g

Water41.0 g

Ash5.5 g

Sodium1400.0 mg

Salt Equivalent3.6 g

Vitamins

Biotin3.00 μg

Folate35.00 μg

Niacin1.00 mg

Vitamin A270.00 μg

Vitamin D0.50 μg

Vitamin E0.30 mg

Thiamin (B1)0.03 mg

Riboflavin (B2)0.40 mg

Vitamin B60.10 mg

Vitamin B121.20 μg

Pantothenic Acid1.10 mg

Minerals

Iron0.50 mg

Zinc2.00 mg

Copper0.04 mg

Calcium530.00 mg

Magnesium25.00 mg

Manganese0.02 mg

Potassium90.00 mg

Phosphorus380.00 mg

Nutrition Balance

% Daily Value (based on recommended intake)

Daily Value Fulfillment

Energy

350.0kcal18%

Protein

21.0g35%

Total Fat

29.0g53%

Carbohydrate

2.5g1%

Dietary Fiber

0.0g0%

Calcium

530.0mg76%

Iron

0.5mg7%

Zinc

2.0mg20%

Vitamin A

270.0μg32%

Vitamin C

0.0mg0%

Vitamin D

0.5μg6%

Vitamin E

0.3mg5%

Typical Serving

1 slice (25g) = 88 kcal