Mascarpone cheese
Japanese: マスカルポーネチーズ (ますかるぽーね)
DairyProcessed
Calories
429
kcal / 100g
Protein
4.8
g / 100g
Total Fat
44
g / 100g
Carbohydrate
5
g / 100g
Nutrition Facts (per 100g)
Energy429.0 kcal
Protein4.8 g
Total Fat44.0 g
Carbohydrate5.0 g
Dietary Fiber0.0 g
Water45.0 g
Ash0.6 g
Sodium25.0 mg
Salt Equivalent0.1 g
Vitamins
Biotin2.00 μg
Folate5.00 μg
Niacin0.10 mg
Vitamin A480.00 μg
Vitamin D0.30 μg
Vitamin E1.00 mg
Thiamin (B1)0.02 mg
Riboflavin (B2)0.10 mg
Vitamin B60.03 mg
Vitamin B120.40 μg
Pantothenic Acid0.23 mg
Minerals
Iron0.10 mg
Zinc0.40 mg
Copper0.01 mg
Calcium86.00 mg
Magnesium8.00 mg
Manganese0.01 mg
Potassium95.00 mg
Phosphorus96.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
429.0kcal21%
Protein
4.8g8%
Total Fat
44.0g80%
Carbohydrate
5.0g2%
Dietary Fiber
0.0g0%
Calcium
86.0mg12%
Iron
0.1mg1%
Zinc
0.4mg4%
Vitamin A
480.0μg56%
Vitamin C
0.0mg0%
Vitamin D
0.3μg4%
Vitamin E
1.0mg15%
Typical Serving
2 tbsp (30g) = 129 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.