Tendon (tempura rice bowl)
Japanese: 天丼 (てんどん)
GrainsProcessed
Calories
185
kcal / 100g
Protein
5.5
g / 100g
Total Fat
6
g / 100g
Carbohydrate
28
g / 100g
Nutrition Facts (per 100g)
Energy185.0 kcal
Protein5.5 g
Total Fat6.0 g
Carbohydrate28.0 g
Dietary Fiber0.5 g
Water58.5 g
Ash1.2 g
Sodium350.0 mg
Salt Equivalent0.9 g
Vitamins
Biotin2.50 μg
Folate10.00 μg
Niacin1.50 mg
Vitamin A15.00 μg
Vitamin C2.00 mg
Vitamin D0.50 μg
Vitamin E1.50 mg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.04 mg
Vitamin B60.08 mg
Vitamin B120.50 μg
Pantothenic Acid0.35 mg
Minerals
Iron0.50 mg
Zinc0.60 mg
Copper0.06 mg
Calcium20.00 mg
Magnesium16.00 mg
Manganese0.20 mg
Potassium130.00 mg
Phosphorus70.00 mg
Nutrition Balance
% Daily Value (based on recommended intake)
Daily Value Fulfillment
Energy
185.0kcal9%
Protein
5.5g9%
Total Fat
6.0g11%
Carbohydrate
28.0g9%
Dietary Fiber
0.5g2%
Calcium
20.0mg3%
Iron
0.5mg7%
Zinc
0.6mg6%
Vitamin A
15.0μg2%
Vitamin C
2.0mg2%
Vitamin D
0.5μg6%
Vitamin E
1.5mg23%
Typical Serving
1 serving (380g) = 703 kcal
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This information is for reference only. Accuracy is not guaranteed. If you have allergies, medical conditions, or are pregnant/breastfeeding, please consult a physician or dietitian. Check product labels for allergen information.